The NJSBA Registration Desk will be located at the Hotel Lobby. Pick up your badges here.

Hours of Operation

3/23 (Sun)	8 a.m.–4 p.m.
3/24 (Mon)	7 a.m.–2 p.m.
3/25 (Tue)	7 a.m.–3 p.m.
3/26 (Wed)	7 a.m.–3 p.m.
3/27 (Thu)	Main group departure

Welcome Reception (South Beach): Colorful resort wear

An Evening at Sunset Monalisa: Dress to Impress

Farewell Reception (Cielo Mar Rooftop): Dress in Black Attire

Badges must be worn for admission to the Welcome Reception at South Beach, the offsite dinner at Sunset Monalisa, and the Farewell Reception at Cielo Mar Rooftop.

Breakfast is included and is available at Awacate on the main retreat days (see schedule).

Onsite Options:

• Casero Restaurant: Mexican dishes, fresh pastries, and breathtaking views.
  Hours: Daily 7 a.m.–11 a.m. and 12–4 p.m.
• NIDO: Japanese cuisine with local ingredients.
  Hours: Tue–Sun, 6–10 p.m.
• Cielomar Rooftop: Fresh seafood, flame-grilled fare, wood-fired pizza oven.
  Hours: Wed–Mon, 6–10 p.m.
• Otro Bar: Ideal for drinks from morning to night.
  Hours: Daily 7 a.m.–9 p.m.
• Nidito Beach + Poolside Bar: Mezcal cocktails, agua fresca, pool/beach seating.
  Hours: Daily 10 a.m.–6 p.m.

Nearby Options:

• Simaruba Rooftop Mexican Bistro: Rooftop bar-lounge with a unique sunset view.
• Flora’s Field Kitchen: Seasonal menu using farm fresh ingredients.
• La Forchetta: Italian dishes with Mexican influences.
• Latin 8: Mexican, Peruvian & Argentine flavors.
• Sierra de la Laguna Brewery: Craft brewery meets local artistry.
• Javier’s: Elevated Mexican cuisine, handcrafted margaritas, and rare tequilas.
• Acre: Modern farm-chic cuisine featuring local products.
• Cocina Del Mar at Esperanza: Coastal Baja fare perched atop striking cliffs.

The SPA: Mood lighting, cold plunge, Jacuzzi, and a variety of treatments (including a beachfront cabana massage).

The GYM: Curated by fitness guru Harley Pasternak, featuring Hoist Roc-It equipment, spin bikes, boot camp room, and an “adult jungle gym.”